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ONGOING SPECIALS

UPCOMING EVENTS

  • 11/23/2017 10:00 am until 3:00 pm
    Thanksgiving Buffet @ RIVUE Restaurant & Lounge

    One of the city's best Thanksgiving buffets offers a Breakfast Station, Cold and Hot Buffet fare, Carving Station presenting House Smoked Beef Brisket, House Smoked Turkey, Roasted Tom Turkey and Spiced Sugar Ham, Kids Buffet, Dessert Buffet featuring Apple, Pumpkin & Sweet Potato Pies, Bread Pudding, Cookies, Mini-pastries and Assorted Cakes. $40 Adults, $15 Children ages 4-10, 3 and under eat free. Call Today for Reservations 502-568-4241.  (more info)
  • 11/23/2017 10:00 am until 3:00 pm
    Thanksgiving Buffet in RIVUE @ RIVUE Restaurant & Lounge

    One of the city's most upscale buffets offers a Cold and Hot Buffet fare, a Carving Station presenting Roasted Turkey Breast, Honey Glazed Ham and Herb Crusted Slow Roasted Angus Beef and Desserts, including Pumpkin Pie, Pecan Pie, Cinnamon Apple Cider Panna Cotta and Chestnut Tarts. $54 Adults, $25 Children ages 4-10, 3 and under eat free. Reservations can be made through Open Table or by calling RIVUE at 502-568-4239.  (more info)
  • 11/23/2017 11:00 am until 4:00 pm
    Thanksgiving at Bristol Bar & Grille @ Bristol Bar & Grille

    The Bristol Bar & Grille is opening its doors Thanksgiving Day, Thursday, Nov. 23, at all four locations including Highlands, East, Downtown and Jeffersonville. Each restaurant will serve food from 11 a.m. until 4 p.m. Enjoy Thanksgiving favorites, served buffet-style, sourced locally from Bristol‚??s farming partners. Cost is $25.95 per adult or $7.95 for children ages 4 to 11, not including tax gratuity, or beverages. Alcoholic beverages, including Bristol‚??s unique wine selection hand-picked by Master Sommelier Scott Harper, will be available for purchase. Reservations can be made by calling each respective restaurant. To inquire about private dining room availability or for more information, visit www.bristolbarandgrille.com. Bristol locations open Thanksgiving Day are: Highlands, 1321 Bardstown Rd., (502) 456-1702; East, 300 N. H  (more info)

Uptown Cafe: Monday 1/2 off bottles of wine
1/2 price bottles of wine with dinner on Monday nights

Mayan Cafe: Tamale + Tequila Mondays
Escape the cold this winter by joining us on Monday evenings for our tamale and tequila specials. Sip on craft, aged tequilas paired with Chef Bruce‚??s handmade tamales, and your winter woes will soon be gone.

Sorry, but it looks like there are no weekly deals running on Tuesday. Check out another day to see one of our great specials!

Sorry, but it looks like there are no weekly deals running on Wednesday. Check out another day to see one of our great specials!

Sorry, but it looks like there are no weekly deals running on Thursday. Check out another day to see one of our great specials!

Sorry, but it looks like there are no weekly deals running on Friday. Check out another day to see one of our great specials!

Bristol Bar & Grille: WhoDunnit Mystery Murder Dinner theater
The Bristol Bar and Grille, downtown in association with Kentuckiana‚??s Premiere Murder Mystery Theater Group present: the WhoDunnit? series for 2015 and 2016. Call for Reservations: (502) 426-¬≠7100 WhoDunnit presents original lively and thoroughly enjoyable & entertaining Mysteries ‚?¶. a mystery lovers dream. Clues are cleverly included in the scripted action and in between scenes as the audience enjoys a fine meal. The actors mingle with the audience in character allowing you to ask questions and get more clues. If you ask them if they are the killer they will all say no, but that is the only time they are permitted to lie. To all other questions they must either evade the question or tell you the truth. Audiences love interacting with the character and trying to figure out who dunnit?!?! Doors open at 6:30; show starts

Bristol Bar & Grille: Downtown Bloody Mary Bar
Every Saturday and Sunday the Downtown Bristol Bar and Grille has create your own Bloody Mary bar that let's you customize your beverage just the way you like it with fresh grated horseradish, pickled okra, made in house hot sauce, to special mixer blends and fresh herbs. You call the vodka and then make your beverage how you like it best. Perfect to pair with Kentucky Proud food.

Napa River Grill: Sunday Brunch
Join us for Napa River Grill's new Sunday Brunch beginning November 10, 2013. We will have a full buffet, with a new Mimosa and Bloody Mary menu. Come out for our first Sunday for a $2 Mimosa or Bloody Mary.

Bistro Le Relais : Live Jazz on Sunday nights
Live Jazz on Sunday nights

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